The menu highlights fresh, local ingredients with a strong focus on quality and variety. Signature dishes such as the salmon poke bowl, eggs benedict, and chicken leek mushroom pot pie are favourites, while a wide range of gluten-free and healthy options ensures there is something for everyone. Desserts and freshly brewed coffee or hot tea complete the experience, making it an easy choice for a leisurely meal or quick pick-me-up.
Inside, the atmosphere is casual and cosy, with features like a fireplace adding to the charm. It is well-suited for families thanks to high chairs, a kids’ menu, and wheelchair accessibility, yet it also makes an intimate spot for dates or solo dining.