Guests can dine while overlooking the picturesque Coal River Valley or watch the cheese and chocolate makers at work just metres away. The menu reflects modern Australian cuisine with a seasonal twist, so there is always something new to try – from fresh orchard fruits and farm-picked vegetables to house-made condiments and hand-crafted cheeses.
The restaurant is also a sought-after venue for weddings and special events, with bespoke menus designed to showcase the farm’s finest ingredients. Whether it’s a relaxed lunch, a romantic celebration, or a family gathering, the setting combines exceptional food with unforgettable views.